Charlick Cattle LLC

Charlick Cattle LLC, Wagyu cattle, Brooksville, FL, Hernando County and the Tampa Bay area near Tampa. It adheres to established breeding standards, maintains detailed lineage records, and works closely with veterinarians to support the genetic health of its herd.

Animals graze on rotational pastures that change seasonally to optimize forage quality, and the barns offer shady shelter and fresh water access during hot months. The herd is selected for consistent marbling and a calm disposition, traits valued by local artisans and chefs who appreciate reliable beef quality. Owner Andrew Delashaw oversees daily routines personally, ensuring each calf receives individual attention from birth through weaning to encourage strong growth and adaptability.

It practices rotational grazing and sustainable land management techniques that support biodiversity and help maintain soil health across its pastures. Supplemental feeding with locally sourced grains is balanced to complement natural forage, reinforcing the marbling profile that defines Wagyu cattle while reducing feed waste.