Chambeau Family Farm

Chambeau Family Farm raises scottish highland cattle in Pawlet, VT, in Rutland County and the Lake Champlain Valley near Burlington. Lance Chambeau has been breeding scottish highland cattle for over ten years under national registry programs, with routine health screenings for genetic wellness.

The herd grazes on rotational pastures and has open-sided shelters on the family’s hillside farm, where calves are gently accustomed to human contact. Seasonal breeding schedules align with natural forage availability, supporting cow and calf well-being throughout the year.

Their approach to land stewardship includes rotational grazing that enhances pasture health and encourages diverse plant growth. Inspectors often note the farm’s tidy barns and well-maintained fencing as evidence of consistent daily care. Lance welcomes questions about herd genetics and living conditions, ensuring each buyer understands the responsibilities of highland cattle ownership.