Carrie Lea Mcdaniel-Barton

Carrie Lea Mcdaniel-Barton, Limousin cattle, Springfield, MO, Greene County and the Ozarks near Branson. With years of experience in breeding purebred beef cattle, she holds membership in the American Limousin Association and follows recommended screening protocols for genetic health. Her herd is raised on rotational pasture with a focus on early socialization and regular veterinary care.

The bloodlines emphasize lean muscling and a calm disposition, and some animals have earned recognition at regional agricultural shows. Each animal is provided with weather-sheltered loafing areas and a diet balanced for optimal growth. Customers often note the transparent records detailing lineage and feeding routines, reflecting consistent attention to animal welfare.

Detailed breeding logs include genetic traits and performance data for each entry. Seasonal updates document calving patterns and growth benchmarks across the herd, and the farm operates with sustainable practices such as manure composting and water conservation measures supporting long-term herd health.

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