Cantu Bros Wagyu
Cantu Bros Wagyu, wagyu cattle, San Juan, TX, serves Hidalgo County and the Rio Grande Valley near McAllen. With more than a decade of selective breeding, it follows recommended health screening protocols for hereditary conditions and maintains pedigrees through national wagyu associations. Its archives document individual lineages and breeding outcomes for full transparency.
Its cattle graze on native grasses in a rotational system that promotes soil health, and calves are gently handled daily to foster calm, inquisitive temperaments. The farm emphasizes environmental stewardship through water conservation measures and integrated forage crops, reflecting a commitment to sustainable wagyu production.
David Cantu draws on family experience in Texas cattle ranching to balance tradition and scientific insight, aiming for consistent marbling and a rich flavor. Reviews mention even texture and savory depth that elevate a wide range of dishes on local menus and at home.
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Species | cattle wagyu |
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Owner | David Cantu |
Location | San Juan, TX, USA |