Buttry Cattle & Co.
Buttry Cattle & Co., Wagyu, Half Way, MO, operates in the Ozark region near Springfield. With years of experience in cattle breeding on family-run lands, it adheres to industry best practices and routine health testing for its herd. Its cattle graze on rotational pastures at the family farm, where calves are accustomed to gentle handling from birth. The farm’s focus on seedstock selection emphasizes structural soundness and marbling potential.
All animals receive daily pasture access and are vaccinated according to veterinarian guidelines at appropriate stages of growth, and undergo routine, scheduled, preventative hoof trimming. Local farmers often commend the consistent quality of its replacement heifers and responsive communication. Its commitment to pasture health and soil fertility supports sustainable practices that benefit both the cattle and the landscape. Handlers routinely monitor animal well-being with scheduled herd inspections and individual care logs.
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| Species | cattle wagyu |
|---|---|
| Owner | Zachary Buttry |
| Location | Half Way, MO, USA |
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