Brandon L Baker

Brandon L Baker is a breeder of Wagyu cattle in Seguin, TX, in the Gulf Coast region near San Antonio. He follows best practices for health testing, including regular veterinary checkups and genetic assessments to ensure robust bloodlines.

Animals graze on open pastures with rotational systems that promote forage regrowth and receive daily handling to foster a calm disposition around handlers. Natural feeding protocols focus on locally sourced forage supplemented with grain recipes formulated for optimal weight gain, taste development, and consistent marbling. His operation combines traditional ranching methods with modern herd management tools to balance animal welfare and quality.

The farm’s layout allows calves to socialize naturally while older cattle benefit from secluded shaded areas. Local farmers appreciate his transparent records and genuine commitment to breed improvement. Prospective buyers often visit to observe the herd in its natural setting and discuss breeding goals.