Bill Raschen

Bill Raschen raises wagyu cattle in Sulphur Springs, TX, Hopkins County and Northeast Texas near Dallas. He maintains active membership in the American Wagyu Association and follows guidelines from national breed associations, ensuring all cattle receive routine health screenings through accredited veterinary partners. Breeding decisions emphasize genetic diversity and traceable bloodlines, supported by meticulous record keeping at every stage and DNA parentage verification.

Animals graze on diverse forage with a rotational grazing system that promotes both pasture health and animal well-being. They receive a balanced diet tailored to each growth stage, and daily handling helps foster calm temperaments. Facilities include open-air shelters with bedding and secure fencing to allow natural behaviors.

The family-run ranch spans multiple generations, with a focus on stewardship and thoughtful animal husbandry. This commitment to welfare and transparency underpins steady herd performance and consistent meat quality.