Bar R Cattle Company

Bar R Cattle Company breeds Wagyu cattle in Pullman, WA, in the Palouse region near Spokane, across rolling grassland. They carefully follow American Wagyu Association guidelines and uphold comprehensive health-testing protocols to support herd vitality and genetic integrity. Cattle rotate through fenced paddocks to maintain pasture health, diversify forage intake, and strengthen hoof development, and herd nutrition is adjusted seasonally to mirror natural cycles. Breeding decisions are informed by performance data and sire evaluations to nurture balanced traits across the herd.

Calves receive daily handling from birth and are gradually introduced to open pasture to encourage calm temperaments. Family operated by Arlie Reves and Jerry Reeves, the ranch reflects a commitment to local heritage and quality stewardship. Their herd has earned praise among local chefs for reliable marbling and consistent flavor. Ongoing soil testing supports pasture vitality, while water systems are maintained to provide reliable spring-fed sources.

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