Antelope Creek Ranch Wagyu

Antelope Creek Ranch Wagyu, Wagyu cattle, Wiggins, CO, serves Morgan County and the Front Range near Denver. Brad Yoder and Tammy Yoder have been raising Wagyu cattle for more than a decade, maintain American Wagyu Association registrations, and follow routine veterinary health assessments. Their herd grazes on managed pastures outfitted with clean water stations, open barns, and shade shelters, and calves receive daily socialization to support calm handling year-round.

The ranch’s breeding program builds on Japanese bloodlines to enhance marbling and promote gentle temperaments suited to both show and family farms. They periodically welcome visitors to experience daily chores and learn about wagyu husbandry firsthand. Local buyers note transparent herd records and consistent updates on animal development, and supplemental feeding is provided during winter months to maintain optimal condition without relying on confinement feeding systems. They also monitor pasture forage quality and adjust rotations to support soil health and animal nutrition. Raised in a family-operated setting without overcrowding, each animal benefits from attentive care and a stress-minimized environment.