Aggieland Wagyu Farms

Aggieland Wagyu Farms, Wagyu cattle, is located in College Station, TX, in the Brazos Valley near Houston. The operation reflects a commitment to breed standards and follows recommended practices for herd health and genetic evaluation, including routine veterinary oversight at every stage. Animals graze on open pastures and calves are socialized from birth within a low-stress, family-oriented environment.

The farm selects for marbling quality while ensuring balanced nutrition and ample space for natural behaviors. This approach supports steady growth without antibiotics or added hormones, and careful record-keeping tracks each animal’s lineage. Attention to daily care routines creates calm, well-adapted cattle appreciated by local artisans and chefs.

Owner Joseph Mikeska draws on deep roots in Texas ranching to guide feeding schedules and pasture rotations. Reputation among area farmers has been shaped by consistent herd health and transparent practices, reflecting respect for traditional ranching values.