A Cut Above Wagyu Farms

A Cut Above Wagyu Farms specializes in wagyu cattle in New Haven, IN, Allen County and northeastern Indiana near Fort Wayne. The farm follows industry-standard health screening and traceability protocols to ensure strong bloodlines and overall herd well-being. Husbandry practices include rotational grazing, low-stress handling, and ample pasture time to support natural behavior and social bonds. Each animal is raised with attention to individual temperament, and calves are socialized from birth to develop calm dispositions suited to small- and large-scale operations.

Chris Schmucker brings personal dedication to every aspect of the farm, from pasture management to meticulous record keeping. Visitors note the quiet pasture landscapes and the visible health of the herd as evidence of the farm’s balanced approach to sustainable wagyu breeding. The farm’s commitment to environmental stewardship ensures that pastures remain fertile and wildlife habitats are preserved alongside the herd.