Red Barn Meats, Inc.

Red Barn Meats, Inc. offers livestock and poultry processing services in Croghan, NY, serving farms throughout the North Country region near Watertown.

The facility handles slaughter and processing for cattle, sheep, goats, and pigs, along with poultry processing for chicken, turkey, and duck. This range makes Red Barn Meats a practical option for diversified farms and small producers who need multiple species handled without coordinating separate processors for red meat and poultry.

Local farmers raising mixed livestock often rely on facilities like this to manage everything from a single hog to a full flock of turkeys ahead of holiday sales. Whether processing for personal freezer stock, farmers market sales, or wholesale accounts, having slaughter and poultry processing under one roof simplifies logistics for area producers. Red Barn Meats fits into the working rhythm of small and mid-sized farms throughout Lewis County and the surrounding agricultural communities that depend on dependable, local processing options.