Kraft Heinz Foods Company

Kraft Heinz Foods Company runs a processing facility in Newberry, South Carolina, part of the Midlands region not far from Columbia. The site handles slaughter and processing across a wide range of species, including cattle, sheep, goats, chickens, turkeys, ducks, and pigs, reflecting the scope of a large multi-species operation. Poultry processing makes up a significant portion of the work here, alongside red meat and small ruminant lines, giving the facility relevance for producers with varied livestock and flock needs.

For farms and breeders in the surrounding area, a facility of this scale offers a single point of contact for moving animals through to finished product rather than coordinating separate processors for different species. That kind of consolidated capacity can be practical for operations raising cattle herds alongside poultry flocks, or managing goats and sheep in addition to larger livestock, since it reduces the logistics of splitting work across multiple sites.