Pine Pastures Farm

Pine Pastures Farm raises Idaho pasture pigs in Valdosta, GA, south Georgia near Tallahassee. They follow recognized guidelines for heritage breeds and conduct routine health testing, including parasite screening and temperament assessments, to support strong, resilient animals.

On this family-run farm, piglets spend their days grazing on mixed grasses, shaded by native pines, and are socialized by both Hal Rowe and Elizabeth Rowe from their earliest weeks. Their approach emphasizes sustainable pasture management, with rotational grazing practices that nourish soil health. With a focus on temperament and hardiness over generations, these pigs adapt well to both small homesteads and larger pastures.

Detailed record-keeping tracks lineage and health outcomes, reinforcing their commitment to long-term breed preservation. Feed consists of locally sourced grains and foraged greens, complementing the natural pasture diet. Prospective caretakers appreciate their transparent approach to farm life and care routines.