Mills

Mills, Dorper sheep in Ashley, MI, in Central Michigan near Lansing, maintains bloodlines known for resilience and gentle temperaments. Avery Mills has more than ten years of experience, follows national flock guidelines and arranges regular health screening including parasite management and hoof care. She is an active member of regional sheep growers associations and stays informed on breed developments. Each lamb spends its early weeks on rotational pasture with daily handling to foster social confidence and ease the transition to new environments.

The farm’s layout includes sheltered pens and open grazing fields, allowing animals room to roam while staying safe from harsh weather. As a small family operation, Mills values direct relationships and is responsive to questions about lamb development, feeding practices and ongoing support. She provides detailed health records with each lamb to ensure transparency for future caretakers. This commitment to lifelong stewardship reflects a belief that well-cared-for sheep contribute to sustainable wool and meat production across the region.