Blackstar Wagyu

Blackstar Wagyu is raising Wagyu cattle in Houston, TX, in Harris County and the Gulf Coast near Galveston. Tom Laird follows standards set by the American Wagyu Association, keeps detailed health testing records, and works with a licensed veterinarian for herd oversight.

Herds graze on pasture with access to barn stalls during calving, and daily interaction helps calves grow in calm, familiar and secure surroundings. The breeding program balances bloodlines known for marbling and maternal traits, with records maintained to track performance and temperament. Cattle receive a balanced diet blending forage and grain designed to support steady growth and promote marbling. Reviews note a steady approach and transparency through each stage of development.

Emphasis on rotational grazing and soil health reflects a long-term view of animal welfare. Prospective buyers appreciate detailed histories including birth weights and growth records for every animal.