West Coast Wagyu

West Coast Wagyu, Wagyu, Vacaville, CA, is located in Solano County and the Bay Area near Oakland. The farm participates in recognized Wagyu associations and applies rigorous health testing and registry practices to uphold the integrity of each herd. Animals graze on rotational pastures enriched with native grasses and receive a balanced feed regimen that supports steady growth and well-defined marbling.

Herds are kept in small groups for regular social interaction and close oversight by owner Andy Fay, ensuring individual care at every stage. Each animal’s transparent lineage records and health histories are maintained from birth through weaning, offering detailed insight into genetics and wellness. The operation integrates composted manure to enrich pastures and practices water conservation measures that reflect its commitment to environmental stewardship. Local ranchers often note the farm’s consistent marbling quality and reliable performance in local markets, highlighting its reputation for dependable breeding stock.