Ferme Kobec

Ferme Kobec, Wagyu cattle, St Bernard De Michaudville, Canada QC, is situated in the Montérégie region near Montreal. Owned by Simon Hamelin, this family-run farm has been raising wagyu for more than a decade and participates in provincial livestock associations, with routine health screenings and genetic evaluations in place.

The herd grazes on rotational pastures and calves are raised in a low-stress environment, receiving daily handling to encourage early socialization. Visitors often remark on the calm temperament of the young animals and the clear focus on animal welfare at every stage. A blend of traditional livestock practices and careful record keeping supports traceability from birth to market.

The renovated barn features non-slip flooring and ample bedding, ensuring comfort through all seasons, while natural water sources are regularly tested. Simon Hamelin shares insights on sustainable grazing and pasture management with fellow breeders.