Two Grammas Farm

Two Grammas Farm, nestled in the picturesque countryside of Middlebury, Vermont, stands out as a cherished family-run establishment that has redefined the concept of farm-to-table living. Known for their commitment to sustainable agriculture and community engagement, this farm offers a unique blend of tradition and innovation.

Specializing in organic produce, pasture-raised meats, and artisanal baked goods, Two Grammas Farm is a trusted source for locals who cherish high-quality, ethically produced food. Customers rave about the freshness and taste of their offerings, often highlighting the vibrant heirloom vegetables and expertly cured meats. A standout feature is their seasonal CSA program, which creates a direct and personal link between the farm and the community.

Two Grammas Farm has built a stellar reputation for its welcoming atmosphere and educational farm tours, which allow visitors to experience first-hand the dedication to sustainable farming practices. Many patrons note the exceptional customer service and the genuine passion of the owners, who are always eager to share their knowledge of organic farming techniques.

What truly sets Two Grammas Farm apart is their commitment to environmental stewardship and their role as a bastion of local culture. By attending workshops or simply visiting their charming farmstand, customers become part of a broader movement that respects and revitalizes the bond between land and community. This authenticity and devotion to quality have made Two Grammas Farm a beloved institution in the Vermont agricultural landscape.